In recent days, the grapes in an industrial park in Zhangye City, northwest China’s Gansu Province, have entered a mature picking period. Amid sunshine, the grapes with a green color – round, smooth and crystal clear – are hanging on the branches and vines. The fruit farmers are busy picking, sorting, and packing to prepare for delivery to customers in Zhejiang, Jiangsu, Xinjiang, Qinghai, Inner Mongolia and other places.
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